STARTERS

ZIBEL
Culatello di Zibello served with our homemade fried gnocco, accompanied by caramelised Tropea red onions
1-7
€ 24.00

NUVOLA
Low-temperature poached egg, cheese fondue and black truffle
3-7
€ 24.00

CAPUT MUNDI
Roman-style artichoke with cheese fondue and Patanegra ham
7
€ 24.00

MANZAR
Beef tartare with caramelised pumpkin, chestnuts and cheese drops
7-8
€ 24.00

I TRE CARPACCI
Selection of raw fish of the day, seasoned our way
2-4-14
€ 24.00

LO SCRIGNO
Puff pastry strudel with seasonal vegetables and local dairy cheese
1-7
€ 16.00

TAGLIERE EL VOLT
Selection of cured meats and cheeses
7-10
€ 16.00


FIRST COURSES

I VALTELLINESI
Traditional pizzoccheri with Swiss chard, savoy cabbage, Bitto cheese and Grana Padano
1-7
€ 16.00

SOTTOBOSCO
Mushroom and local cheese risotto, wild mushroom herbs and mushroom caviar
7
€ 24.00

TERRA E MARE
Saffron potato gnocchi with fish ragù
1-2-3-4-7-12-14
€ 24.00

TORTELLI DI ZUCCA
Pumpkin tortelli with melted butter and amaretti crumble
1-3-7-8
€ 22.00

KNODEL
Bread dumplings with speck and parsley, sautéed in butter and sage
1-3-7-8
€ 16.00

RICORDO
French onion soup with cheese crouton
1-7
€ 16.00


MAIN COURSES

DUFFY
Duck leg confit with potato purée and its own sauce
7-9
€ 26.00

LA GUANCIA
Braised beef cheek with Storo corn polenta
9-12
€ 26.00

MC VOLT
Grilled beef fillet bites, potato chips, crispy speck petals and crispy sauce
3-7-10
€ 30.00

PANCIA DI MAIALINO
Slow-cooked pork belly, red berry sauce and sautéed seasonal vegetables
€ 26.00

IL PESCATO
Fresh fish selected according to market availability, prepared to best enhance its flavours
4
€ 28.00


DESSERTS

MANTECATO EL VOLT
Fiordilatte ice cream quenelle with chocolate flakes, sour cherry and crumble
1-3-7-8
€ 9.00

SWEET CARAMEL
Crème caramel with puffed caramel
3-7
€ 9.00

INTRAMONTABILE
Zabaglione with homemade cantucci biscuits
1-3-7-8
€ 9.00

CLASSIC TIRAMISÙ
Classic tiramisù with Sardinian savoiardi biscuits
1-3-7-8
€ 9.00

TURTIN
Apple cake with cinnamon sauce
1-3-7
€ 9.00

CHEESE SELECTION
7
€ 16.00


FROM THE GRILL

PRUSSIAN HEIFER FLORENTINE STEAK
€ 8.00 / per 100 g

AMERICAN FLORENTINE STEAK
€ 12.00 / per 100 g

SLICED ENTRECÔTE
€ 26.00

GRILLED BEEF FILLET
€ 28.00

GRILLED CHEESE
7
€ 11.00


SIDE DISHES

Roasted potatoes – € 7.00
Grilled vegetables – € 7.50
Mixed salad – € 7.00
Polenta – € 4.00


FOR OUR YOUNGER GUESTS

Pasta with pesto
7-8
€ 12.00

Pasta with tomato and basil
€ 12.00

Parmesan risotto
7
€ 12.00

Saffron risotto
7
€ 12.00

Grilled paillard
€ 15.00

Milanese veal cutlet
3
€ 15.00


Allergen Information

* Allergen numbers are indicative – product may be frozen at origin.